“Anyone who’s been pining for beautifully executed pasta dishes that don’t break the bank are in for a treat at A Tavola”
Time Out Sydney, October 2007
“A long cinnamon-hued marble table runs the length of the skinny dining room. At the end is a window into the kitchen and through strands of drying pasta I can see a tight knit crew working intensely yet calmy to feed the full house”
9to5, October 2007